Gits Rasam 100g
Gits rasam is a traditional cuisine of South India. It is a sour soup made with tamarind water as the main ingredient. The name rasam comes from Tamil language. Which means juice. The traditional preparation of this rasam requires tamarind juice and some selected spices mixed together and boiled. They are garnished with freshly chopped coriander leaves also. This traditional method was too time taking and needs perfection and hard work. Therefore gits have made it available to prepare in minutes. With gits rasam mix you can make rasam in just 10 minutes. All you need to do is to mix the ingredients and add water. This cooked soup is ready to eat in very less time. According to your taste, you can also add tomatoes, green chillies and ginger garlic. But this mix has all the important ingredients that are necessary for a perfect authentic rasam. Rasam is served with rice. It is prepared for parties, functions and festivals. Rasam is a must with traditional South Indian meals. Rasam is generally accompanied with papadam with is a crispy chip. They are also used for making rasam vada where vada is dipped and soaked in rasam overnight. Rasam is also had plain in cups as they have a sour taste.
It is a great help for beginners as anyone can prepare a delicious rasam with this instant mix. Gits rasam mix is easy to cook, less time taking and are very delicious. Gits is a brand that prepares instant mixes and ready to eat means that are being exported to more than 40 countries throughout the world. Gits have obtained the Food Safety and Quality standard ISO standards. They are serving the nation since 1963 with the best quality products. Every Indian Kitchen has an instant mix pack from gits. They are 100% natural with no colouring agents or preservatives that make them more trustworthy. Gits also takes proper measures while packaging the products so that the shelf life of the products are maintained. Try this really quick, delicious and simple instant mix anytime.
Ingredients: Toor Dal(Lentil flour), Salt, Tamarind Powder, Partially hydrogenated vegetable oil shortening(Palmolein Oil & Sesame Oil), Coriander Seed Powder, Red Chilli Powder, Sugar, Cumin Seed powder, Mustard Seed, Curry Leaves, Red Chilli bits, Black Pepper, Fenugreek seed powder, Asafoetida, Turmeric Powder, Ginger, Powder, Asafoetida, Turmeric powder, Ginger powder, Garlic Powder, Malic acid and permitted antioxidants BHA(E320)’.
Place of Origin
Types of Product
Uses of Product
- Gits Rasam is used for preparing delicious rasam.
- Gits Rasam is used for making rasam vada.
- Gits Rasam is used as an appetiser for rava, dosa, idli etc.
- Gits Rasam has spices good for body metabolism
- Gits Rasam is good for pregnant women due to its sourness.
- Gits Rasam is good for inflammation.
- Gits Rasam is good for cardiovascular problems.
Gits Rasam is highly preferred with plain rice. They are served in parties and functions for lunch or dinner.
Serving 1 (1 tbsp uncooked)
Total Fat 6 g
Saturated 4 g
Polyunsaturated 0 g
Monounsaturated 0 g
Trans 0 g
Cholesterol 35 mg
Sodium 370 mg
Potassium 0 mg
Total Carbs 4 g
Sugars 1 g
Protein 1 g
Vitamin A 4%
Vitamin C 0%
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